Additions to the Menu

 STARTERS

Fried Brussels Sprouts

smoked honey aioli

Today’s Gumbo

Cup   5     Bowl   6

 Soup of the Day

Cup   5      Bowl   6

Lobster Corn Chowder

Bowl   15

 

OYSTERS OF THE DAY*

 

Served with cocktail sauce, horseradish and a lemon wedge

or mignonette.   Mkt price –

Savage Blondes, PEI - meats are full and sweet with a briny flavor typical of North Shore, PEI oysters

Cocktail Chatham, MA- firm, plump meats are sweet and briny

Oyster Shooter- A fresh raw oyster, topped with horseradish, cocktail sauce, jalapeno, and vodka

cost of the oyster plus $1.00

 

ENTRÉE SPECIALS*

Chicken or Shrimp Pesto-Alfredo Pasta

Sautéed with garlic and shallot in a creamy alfredo sauce made with brussels sprout pesto, tossed

with Campanelle pasta and finished with parmesan cheese 22/24

 

Pan Faroe Island Salmon with Mustard Butter

mashed potatoes and sautéed spinach 26

 

Blackened Swordfish & Shrimp with Sesame Lime Sauce

Scallion rice and sautéed zucchini 28

DESSERT SPECIAL

Pumpkin Cheese Cake

Caramel sauce and whipped cream 8